What a beautiful day today. The windows were open and the house was nice and cool. Only problem was that I haven't been apple picking yet so no pies to make and I was not up to baking a cake because that will be next weeks project (and I mean project). So I decided to warm things up with some good old fashioned chocolate chip cookies. When I make chocolate chip cookies I like to use the Ghiradelli semi sweet chocolate chips and I use dark brown sugar. Using dark brown sugar will make the cookies chewy. Finally, I only use the mixer to combine the sugars, butter, eggs, vanilla, salt and baking soda. For the flour and chips I use my hands with a spatula to combine. Baked at 325 for only 10 minutes makes them nice and chewy.
Here are a couple of pictures and stay tuned because next week I will be making a cake for a friend who is retiring and I'll give you a hint, she's from Boston and likes baseball.
No comments:
Post a Comment